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Gavi, Italy- Light straw yellow in color, with a nose that is both intense and elegant with fruity notes. This dry wine is fresh, opulent, nuanced, and delicate, with a body and finish to match.
Masera Gavi
750ml, $17.99
Frito Misto and…
Fruity, fresh, dry and slightly crisp. The ideal temperature to taste the GAVI of Tenuta San Lorenzo is
10-12 °.This extraordinary wine is the perfect side dish for happy hours, appetizers, pasta, soups, vegetables, egg-based preparations, white meats, cheese or fish such as sushi, shellfish and seafood, thanks to its sensational characteristics that combine the sweetness of the Piedmont hills with the marine flavor of the Ligurian land.
Tenuta San Lorenzo Gavi
750ml, $16.99
Fries and…
It is the first time Chardonnay has been blended with cavas classic grape trio and the result highlights the fresh floral and fruit aromas of the aging process. Great with crustaceans and white and tight-flesh fishes (sole, dorade, sea bass). Serve chilled.
Codorniu Anna White Brut
750ml, $14.99
Cava, Spain: Naveran Brut Nature is a grower Cava that spends 18 months on its lees after fermentation in the bottle to achieve greater depth, complexity and the fine, delicate and long-lasting bubbles, called mousse by the French, and are an indication of a sparking wine's quality.
Naveran Brut Cava
750ml, $21.99
Fried Chicken and…
Critic tasting note: (2020 vintage) "Made for the Hospices de Romanèche-Thorins by the producer, this wine shows bold structure and ripe tannins. It has spice from wood aging as well as black fruits. Drink from 2024.
Roger Voss"
Dom Bourisset Moulin A Vent Red 750ml, $24.99
This vigorous wine has an intense ruby hue with ripe blackberry, mulberry, blueberry, cold tea, chocolate, and pepper spice flavors finishing on a slatey mineral note. The Gamay vines are grown in soils of limestone, slate, and granite. Food pairings: roast chicken, grilled steaks, duck confit, veal chops.
Laurent Perrachon Julienas
750ml, $19.99